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Looking to Spice Up Your Salsa?

Having a get-together with friends but don’t have a whole lot of time to make any fun appetizers?

With our wide array of salsas, use your favorite cracker, veggie, or pita chip to spice up your normal snacks! For an added treat, use any of our salsas in a delicious 7 Layer Bean dip with sour cream, guacamole, crushed tortilla chips, and cheese to make for a irresistible party hor d'oeuvre!

One of our favorite recipes is:

7 Layer Bean Dip

Ingredients:
16-oz. can refried beans
2 cups sour cream
1-1/4 oz. pkg. taco seasoning mix
2 avocados, pitted, peeled and mashed
2 teaspoons lemon juice
3 cloves garlic, minced
2 cups shredded Cheddar cheese
4 green onions, diced
1/4 cup black olives, sliced
1 tomato, diced
tortilla chips
1 can of our Foods of the Vine Salsa

How to Make It:
Spread beans in the bottom of a 10" round or square clear glass dish; set aside.
Combine sour cream and seasoning mix; spread over beans.
Mix avocados, lemon juice and garlic; layer over sour cream mixture.
Add thin layer of salsa and coat evenly on top of sour cream mixture.
Sprinkle with cheese
Top with onions, olives and tomato.
Serve with tortilla chips and enjoy!